Top Paddock has very quickly become a Melbourne institution and they never fail to disappoint, especially the blueberry and ricotta hotcake ($19.50).
This time I had a benefit of tagging along for a weekday business breakfast, so got to avoid the long weekend queue.
They sell coffee from Square One Coffee Roasters, and always hits the spot.
Highly recommended if you haven’t tried, and if you have, well I’m sure you’ve been back.
658 Church Street, Richmond
Keywords: brunch, breakfast, breakfast in melbourne, melbourne, Richmond, places to eat, eat, food, foodie, foodblogger.