Flavours of the Yarra Valley Wine Dinner

Flavours of the Yarra Valley Wine Dinner

This week, on Wednesday 29 August, enjoy an exceptional five-course menu including Duck breast served with beetroot, baby leek and Pernod jus, Heirloom tomato tartare, Cucumber & lemon verbena sorbet with fennel and puffed bulgur and Rogue River Smoked Blue Cheese. Each dish has been perfectly matched with five wines from the Giant Steps Winery …

Pentolina

The Home Of Simple and Delicious Pasta

Pasta lovers rejoice! Melbourne’s new shrine to pasta, Pentolina, has arrived in the heart of the CBD – the home of simple and delicious pasta. Pasta courses through the veins of co-owners Matt and Julia Picone who love simple and unpretentious pasta.  From fresh and light, to creamy and comforting, there will be a pasta …